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Closed Jalapeno Chocolate Dessert cøøkíés

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Jeanh

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Jalapeno Chocolate Dessert cøøkíés

If you love chocolate for dessert and jalapeno peppers, this is the recipe for you!
Recipes galore!

Ingredients:

  • 1 large jalapeno pepper, minced
  • 2 cups sugar
  • 1/2 cup milk
  • 3 tablespoons cocoa
  • 3/4 cup butter
  • 1/2 cup peanut butter
  • 3 cups oatmeal
Instructions:

  • Bring sugar, milk, and cocoa to a rolling boil. Stir contantly
  • Add butter and peanut butter. Stir until melted.
  • Remove from heat.
  • Stir in oatmeal and jalapeno peppers. Mix well.
  • Spoon mixture onto an oiled cøøkíé sheet in small globs.
  • Refrigerate and let sit until firm, about 3-4 hours.


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