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Frustrated Burger

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So how does B17 kill cancer?....... Here we go....
Firstly we need to understand that our bodies use several enzymes to perform many tasks. Our body has one particular enzyme called Rhodanese which is found in large quantities throughout the body but is not present where ever there are cancer cells. Yet, where ever you find cancer in the body, you find another enzyme called Beta-Glucosidase. So, we have the enzyme Rhodanese found everywhere in the body except at the cancer cells, and we have the enzyme Beta-Glucosidase found in very large quantities only at the cancer cell but not found anywhere else in the body. If there is no cancer in the body there is no enzyme.... Pagpapatuloy..

Ito link..
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Yong buto ng mansanas dinikdik ko tapos hinalo ko sa tubig at ininom syah.. Ganun lang ka simple
Tapos hinagis ko yong laman ng mansanas











Sa tiyan
 
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Truth sir pero marami pa pong responsible sa pagpigil nang pagkalat nang cancer di lang siya :)
 
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Are Apple Seeds Poisonous?
Medically Reviewed by Peggy Pletcher, MS, RD, LD, CDE on May 20, 2015 — Written by Summer Fanous
How Cyanide Works Lethal Dose Apple Seed Oil The Takeaway
Overview
Apples are a popular and healthy fruit that are a big part of American culture and history. Through resilient genetic diversity, apples are easy to cultivate and tailor to certain tastes. They are also healthy, with antioxidant properties that help protect against cancer-inducing oxidative damage that can lead to various health problems. The saying “an apple a day keeps the doctor away” has withstood the test of time because of the impressive health profile of apples.

But as you bite deep into an apple, reaching its core, you are confronted with something not so sweet: tiny black seeds. Unlike the sweet tang of the fruit, the tiny black seeds found in an apple’s core are another story. They contain amygdalin, a substance that releases cyanide when it comes into contact with human digestive enzymes, but acute toxicity is rare with accidental ingestion of seeds.

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HOW CYANIDE WORKS

How Cyanide Works
Cyanide is a chemical that has gained infamy as one of the deadliest poisons with a long history in chemical warfare and mass suicide. Many compounds that contain cyanide — called cyanoglycosides — are found in nature, often in fruit seeds. Amygdalin is one of these.

Apple seeds, as well as many other fruit seeds or pits, have a strong outer layer that is resistant to digestive juices. But if you chew the seeds, amygdalin could be released in the body and produce cyanide. Small amounts can be detoxified by enzymes in your body, but large amounts can be dangerous.

LETHAL DOSE

How Much Cyanide Is Lethal?

According to the Centers for Disease Control and Prevention, 1-2 mg/kg is a fatal oral dose of cyanide for a 154 lbs. (70 kg) man. You would need to finely chew and eat about 200 apple seeds, or about 20 apple cores, to receive a fatal dose.
 
hindi ko pa po nabasa yung link mo but I think nabasa ko na din ito topic in facebook. Mga ilang buto naman ang didikdikin? wala bang ibang source ng vitamin na ito?
 
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