A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments.
Delivery service GrabFood’s feature that highlights Filipino food shops, community restaurants and independent merchants is now on its second year.
This year, “IndieEats” bannered its theme “Sarap na Lumalaban” put the spotlight on Micro, Small and Medium Enterprises that they believe have the...