What's new

What statistical treatment to use

leomsa

Forum Veteran
Established
Joined
Apr 29, 2021
Posts
1,061
Solutions
7
Reaction
345
Points
516
View attachment received_708939030894954.webp
Hi so ang study namin is to compare the fatty acid compositions and oil contents of moringa and olive oil ttest ang nirecommend samin pero hindi namin alam pano gamitin since ang values lang na meron kami is ganto lang talaga nagpaextract kami and eto ung results (pic) may maissuggest ba kayong tool to compare?? as much as possible significance talaga gusto namin icompare hindi lang basta descriptive comparative
 

Attachments

Last edited:
Fatty acids Structure comparison By product on reaction (change of mass(solid to liquid..etc) , temperature, absorption, viscosity.. Etc)

Percentage effects difference each fatty on each oil short and long term consumption
 
Last edited:
Fatty acids Structure comparison By product on reaction (change of mass(solid to liquid..etc) , temperature, absorption, viscosity.. Etc)

Percentage effects difference each fatty on each oil short and long term consumption
hala paps wala akong maintindihan 😭😭 anw nasolve na ng kagroup ko defense naman po kami salamat po 😊
 

Similar threads

Back
Top