Water soluble calcium recipe:
Isangag ang durog na eggshells Hanggang maging golden brown tsaka ihalo sa suka for 2-3 weeks in a cool dry place. Salain ang mixture tapos pwede na gamitin. 2tbsp to a liter of water, foliar spray.
Ratio for fermentation: 100grams eggshells to 1 liter of vinegar.
Much better gamitin yung naturally produced vinegar na galing sa niyog, tubo at iba pa.
How to use:
2tbsp of this mixture to a liter of water and spray to fruit bearing trees and crops to increase their vigor and induce flower and fruit setting.
Isangag ang durog na eggshells Hanggang maging golden brown tsaka ihalo sa suka for 2-3 weeks in a cool dry place. Salain ang mixture tapos pwede na gamitin. 2tbsp to a liter of water, foliar spray.
Ratio for fermentation: 100grams eggshells to 1 liter of vinegar.
Much better gamitin yung naturally produced vinegar na galing sa niyog, tubo at iba pa.
How to use:
2tbsp of this mixture to a liter of water and spray to fruit bearing trees and crops to increase their vigor and induce flower and fruit setting.