Closed Spinach feta dip

[Yours]

5 INGREDIENT SPINACH FETA DIP



PREP TIME
5 mins
TOTAL TIME
5 mins

Author: Sweetphi
Serves: 10-15
INGREDIENTS

• 1½ Cup Greek Yogurt
• 1 Cup Frozen chopped spinach, drained and dried
• ½ Cup Feta Crumbles
• ¼ Cup Walnut pieces
• 2 garlic cloves, crushed
• 1 tsp Salt

INSTRUCTIONS

1. Start by defrosting the frozen spinach, drain all the liquid and pat dry with a paper towel.
2. In a bowl stir together the Greek Yogurt, spinach, garlic and salt, stir until combined. Spread onto a plate and top with feta crumbles and walnut pieces on top

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