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Closed Pineapple Cupcake

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Pineapple Cupcake

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Recipe :

1 cup maida
1/2 tsp baking powder
1/2 tsp baking soda
1.5 tbsp refined oil
2-3 tbsp milk
3-4 tbsp pineapple crush
2-3 drops pineapple essence

Procesdure:

Mix all adjust crush n milk according to taste n to make smooth batter not very thin or thick
Grease moulds pour leaving 1/4 space.
Bake for 30-35 min at 200°C in convection mode in microwave



saraprasapinas
 
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