Closed PANCIT PUSIT

[Jeanh]

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PANCIT PUSIT

INGREDIENTS:

1 kilo squid, cleaned, reserve ink sac

1 kilo rice noodles (bihon)

2 pcs onions, chopped

5 cloves garlic, chopped

kinchay

cooking oil

black pepper

patis

msg (optional)

PROCEDURE:
Slice squid into rings and chop tentacles.

Heat pan and add oil. Sauté garlic and onion in oil for until onion is cooked.

Add squid, kinchay and little water.

Season with black pepper and patis.

When squid is cooked, add rice noodles and stir constantly until noodles is cooked.


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[jmarprinz]

Thanks for sharing