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How to Make Steamed Egg Cakes

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Ingredients:

Egg mixture:

2 eggs
3 tbsp sugar
2 tbsp fresh milk
2 tbsp vegetable oil
3 tbsp condensed milk

Flour mixture:

2 tsp baking powder
2/3 cup all-purpose flour

Method:

Lightly beat the eggs, add in sugar,milk, oil and condensed milk. Pls ensure that each ingredient is being mixed together before adding the next one.

Mixed the baking powder and the all purpose flour. Add the mixture into the egg mixture and gently stirred until the mixtures are combined. Do not over-mixed for spongy effect.

Steam in hot boiling water for 15 mins.


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