What's new
  • Welcome to PHCorner forums. Take a moment to sign up and gain unlimited access and extra privileges that guests are not entitled to, such as: All that and more! Registration is quick, simple and absolutely free. Join our community today!

Food Homemade Taho

Y

Yours

Recipe 1





INGREDIENTS:

2 cups Silken tofu
4 tbsp. Sago or Tapioca Pearl cooked
Brown Sugar Syrup

INSTRUCTIONS:

Warm the silken tofu and tapioca pearl in a microwaveable bowl 45 seconds to one minute.
Remove excess water.
Add 2 tbsp sugar syrup, adjust to your taste.
Warm it again for another 30-45 seconds.
Serve while still warm.

NOTES
To make the sugar syrup: heat 1 cup water in a saucepan till it’s boiling then add 1 cup sugar. Mix and simmer for 1 to minutes.
You can use extra soft tofu if you can't find silken tofu.


Recipe 2

HOMEMADE TAHO

INGREDIENTS:

1 package extra soft tofu

sago, cooked

SYRUP/ARNIBAL:

1 cup brown sugar

1 cup water

PROCEDURE:
SAGO:
Boil water in a saucepan. Add in uncooked sago.

Stir to prevent sticking.

Cook until transparent.

Drain then rinse. Set aside.

SYRUP:
Caramelize sugar in a saucepan. When melted, pour in the water.

Continue cooking until the sugar is completely dissolved. Set aside.

TAHO:
Transfer the tofu in glass, cup or bowl. Microwave the extra soft tofu for 1 - 1 1/2 minutes.

Remove from the microwave.

Add enough arnibal to sweeten. Add sago and lightly stir.

Serve warm.

saraprasapinas
 

Popular On This Forum

Online statistics

Members online
1,345
Guests online
1,406
Total visitors
2,751

Forum statistics

Threads
845,169
Messages
16,711,386
Members
1,467,241
Top